Monday, February 13, 2012

Beat The Disease With Cinnamon

Trend back to traditional medicine seems more promising. During this time, many traditional medicinal plants, including cinnamon (Cinnamoman burmani), which is considered effective for the treatment of disease based solely on inheritance stories by word of mouth.

Cinnamon is a spice in the form of bark is commonly used in Indonesian society of everyday life. Furthermore, as a flavor enhancer and a cake making, since there was known for a variety of properties. It does not stop there, also cinnamon, has become part of the raw materials in herbal medicine and beauty industry.

The chemical properties of cinnamon is hot, spicy, aromatic and slightly sweet. Meanwhile, among the chemical content of essential oils, safrole, sinamadehide, eugenol, tannin, resin, calcium oksanat and tanning products. This plant is to cultivate in the tropics with annual rainfall 2000-3000 mm per year with high kelembahan air and a short dry season.

It can grow well in areas up to 2,000 meters above the sea level. From the results of the research conducted by the Research Institute of spices and herbs located in the garden Lembang Monaco experiment, suggesting that the quantity and quality of cinnamon bark strong influence factors of separation plant, plant age, fertilization, when harvested, and how to harvest.


Defeat The Disease With Cinnamon,discover the benefits


Harvesting the best way to peel the skin without cutting the tree. Because votes can make a good hope that in terms of production functions and plant as a preservative and ground water. Furthermore, to support the greening program, without reducing its value as an export product

When mixed with cinnamon, cooking, will add a fresh and delicious cuisine. However, the provision of cinnamon in the dish to be the correct amount. For example, for cooking soup mix cinnamon sticks about 5 cm up to one liter of liquid material. For bread, cakes or anything else, simply add at least one teaspoon of cinnamon powder.



Usually, the taste and aroma of cinnamon sharper than cinnamon sticks. However, cinnamon can not survive long because of the cinnamon powder can easily be damaged and be gentle aroma of cinnamon

According to an expert in herbal medicine, Prof. Hembing Wijayakusuma, cinnamon effective drug for gout, hypertension, heartburn, poor appetite, headache (dizziness), colds, diarrhea, flatulence, vomiting, gernia, constipation, asthma, ulcers, urinary pain, and others. In addition, cinnamon has pharmacological effects that are needed in medicine. Bark, leaves and roots can be used as an antirheumatic drug, sweat peluruh (diaphoretik), laxative fart (carminative), increased appetite (Istomachica), and relieve pain.

Meanwhile, for those with high blood pressure, gout, flatulence, colds, ulcers and diarrhea, use the following recipe.



To treat high blood pressure, take two fingers of cinnamon, 10 grams trengguli acid, 10 grams kencur, SENA leaves 15 grams and 20 grams of sage leaves. Then boiled with 500 cc of water to the remaining 200 cc. The water is filtered and drunk while hot.

Other recipes, cinnamon 1 finger trengguli acid 10 grams, 60 grams of corn, and 30 grams of celery leaves, boiled with 600 cc of water to the remaining 200 cc. The water is filtered and dinimum while hot.

For uric acid, having the thumb of cinnamon, 5 grams of nutmeg, grains of cardamom, cloves May 5 seeds, 200 grams of red sweet potatoes, 10 peppercorns, ginger and 15 grams of red. The herbs are boiled with 1500 cc of water and let it is 500 cc. Then filtered and added 200 cc of liquid milk and water.

Another recipe, Seibu ring finger, red ginger 15 grams, 5 grams of nutmeg, cardamom 5 eggs, 5 egg cloves and bay leaves 4 duck bill. Boil these ingredients with 600 ml of water until the water remaining 300 cc. After that, the cooking water is filtered and drunk.

To overcome flatulence and colds, take 5 grams of cinnamon, 10 grams of ginger, cloves, 5 grains, grams pulasari 5, 5 grams of fennel, 5 grams of nutmeg and brown sugar to taste. The herbs are boiled in 800 cc of water and let the rest of 450 cc. Then filtered and drink while hot cc, 150. Do three times a day.



For medical journal boiling 10 grams of cinnamon with 200 cc of water and allowed to remain in 100 cc, then filtered and drink while hot.

To treat diarrhea, take 5 grams of cinnamon and 5 pieces of guava leaves. The herbs are boiled with 600 ml of water and left until the rest of 300 cc. Water mixture is filtered and sugar is added to taste, then taken twice a day, 150 cc.

Indeed, when compared to modern chemical drugs, traditional medicine is believed to be relatively safe. At least Hembing Wijayakusuma Prof. test the efficacy of cinnamon reliable.

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